Sunday, February 22, 2015

Chicago

egg-cellent egg-sperience
lots of sauces
fried chicken at pump room
lou malnati
portillo's italian beef
hot dog with a side of mai tai
ketel one club @ united center
slurping turtle
ahi tuna taco
ramen
tartare
oyster @ GT fish and oyster
clam chowder
eataly

Quebec City

mushroom and bacon crepe
quail
octopus
foie gras "parfait"
sweetbreads
onion soup (not french)
poutine
elk burger
poisson
poulet
foie gras
filet mignon
cheese plate
chocolate, vanilla, and meringue
ice drinks at the ice bar in the ice hotel